Houjicha with Mushrooms | Japanese Roasted Tea for Mindful Rituals

Houjicha is traditionally appreciated for its comforting roasted flavor and gentle aroma. By pairing it with our mushroom blend, this tea honors centuries of Japanese tea craftsmanship while incorporating mushrooms valued for their grounding qualities — creating a mindful, approachable cup.

Houjicha with Mushrooms combines authentic Japanese roasted green tea with our signature Lion’s Mane, Cordyceps, and Reishi mushroom blend. Smooth, nutty, and naturally sweet, this cup is designed for calm, balanced moments any time of day.

Warm. Grounding. Simple.

Tasting Profile

Soft roasted notes with hints of nuttiness and natural sweetness. Subtle earthy undertones from mushrooms complement the smooth green tea, creating a comforting, balanced cup.

Why You’ll Like It

• Gently roasted Japanese Houjicha for a smooth, nutty flavor

• Blended with Lion’s Mane, Cordyceps, and Reishi mushrooms long valued in traditional food cultures

• Easy-drinking, soothing, and naturally low in caffeine

• Perfect for morning, afternoon, or evening mindfulness

How to Enjoy

• Whisk or stir 3 g per 8 oz hot water (175°F)

• Naturally smooth and creamy

• A small amount of sediment may remain — a sign of real mushroom powder

Product Details

• Statement of Identity: Roasted Green Tea with Mushrooms

• Net Weight: 3 oz (85 g)

• Servings: ~28 per package

• Packaging: Stand-up pouch

Ingredients

Roasted green tea, Lion’s Mane mushroom powder, Cordyceps mushroom powder, Reishi mushroom powder